What better way to kick off the fall season than with apple cider donuts at home? This is truly the easiest donut recipe ever because it all starts with a box of spice cake mix. Plus, because they’re baked rather than fried in hot oil, they are naturally lighter! Made with applesauce and reduced cider, these donuts are Some Kinda Good® because they’re fluffy, tender, and perfectly sweet. I spooned the batter into the pan, and the recipe made 9 donuts total.
Happy Fall, Y’all!
Continue reading “4-Ingredient Apple Cider Cinnamon Sugar Donuts”
