When you combine great food, good cocktails and a worthy cause, that’s my kinda party! I’ve been invited to appear as a celebrity guest judge at “Cook and Care,” an annual culinary and mixology competition benefitting the Children’s Advocacy Center of Lowndes County, Inc. (CAC), and I’d love for YOU to join me there! Presented by the Exchange Club of Valdosta, the event is being held at Quail Branch Lodge, 7601 Zeigler Rd. SE, in Lake Park, Georgia at 6:30 p.m. on Monday, Nov. 17.
Come watch as local chefs and mixologists review their mystery baskets and compete in a friendly rivalry to create the best 3-course meal and two cocktails for a panel of judges. You’ll enjoy a specially designed menu provided by Jessie’s Eat & Treats and live music. You can also bid on items up for auction:
- Kaleidoscope Gallery & Emporium painting
- Elli’s Boutique gift certificate
- JT Vinson custom-tailored sport coat
- Davis Creation’s saltwater pearls
- Bourbon Basics workshop for 24 people provided by Valdosta State University’s Dr. Bill McKinney and First Lady Dacia Charlesworth
Meet the Judges
On the judge’s panel, I’ll be joined by award-winning cookbook author Warren Caterson and Dave Snyder, owner and executive chef of Halyards Restaurant Group of St. Simon’s Island. Click on each photo to get to know your judges!
Tickets include entry to the show, along with hors d’oeuvres and complimentary cocktails from 6:30 – 7 p.m. Now available for purchase, individual tickets are $40 or $75 per couple. For more information and to purchase tickets, email email@example.com or call 229.251.1999. Check out the buzz surrounding the event in this article published by the Valdosta Daily Times: Competition Heats Up for the CAC.
The CAC is one of more than 800 Children’s Advocacy Center’s across the country, a 501(c)3 organization that provides initial forensic interviews and therapy at no cost to families for children who have been physically and sexually abused, neglected or a witness to domestic violence. Serving an additional five counties in South Georgia and accredited through the National CAC, the Center provided more than 1,515 therapy sessions to 471 sexually and physically abused children in 2013.
See you there! Join the conversation on social media using #CookAndCare.