Savory Side Dish: Cinnamon Apples & Onions

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Butter melts down, creating a mouthwatering sauce for the apples and onions.

It’s officially fall, and that’s something to get excited about. In Savannah, Georgia, the average temperature this time of year is around 85 degrees, which may sound warm to most, but we welcome anything below the high 90’s! When it comes to food, there are so many ingredients I love to cook with in the autumn months. Continue reading “Savory Side Dish: Cinnamon Apples & Onions”

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